We are now offering a unified menu to all our guests, utilising as always our diverse Kiwi produce.

Nostalgic yet contemporary, food for everyone and everyday.
Bar snacks, small plates, handmade pasta, pizza and grilled dishes inspired by the Mediterranean but not limited by its traditions. 

We are proud and delighted to present this fresh evolution for Clarence and can’t wait to welcome you.

We are honoured to announce a 1 hat award in this year’s Cuisine awards alongside top 3 for best Sommelier & Wine experience’s for the gentleman of the house Charles Leong. It has been an incredible journey for Clarence, a project of passion which has kept us grounded with clear vision.

Thanks to all our staff who have worked tirelessly to make this happen.

Our sincere gratitude to our loyal patrons, suppliers and also the team at Cuisine Magazine who keep us all on our toes and show incredible support to our industry.

Food that nourishes, wine for the connoisseurs and ambience to kindle the senses

Experience a culinary journey like no other at Clarence Tauranga, where all the flavours of the western Mediterranean intertwine in perfect harmony.  Pair with your drink of choice or let Sommelier Charles guide you through our carefully crafted wine list.  Over 300 labels from New Zealand and abroad showcases a boutique mix of casual drops and Grand Cru’s to be celebrated.

Dine in our peaceful inner city garden sanctuary or step inside for a warm and timeless atmosphere. 

This is the place for every occasion.

2024 has brought some changes to the Clarence!

Whilst we are still offering great food and fantastic Mediterranean hospitality, our Bistro space is turning into a function only venue.

Enquire about your next corporate event, birthday lunch or wedding at Clarence.

Check out below Menus.

We look forward to welcome you at the Clarence.

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